Files in this item
Author | Dawson, Erika | |
Date Accessioned | 2013-04-05T19:10:41Z | |
Date Available | 2013-04-05T19:10:41Z | |
Date of Issue | 2013-04 | |
Identifier (Citation) | Greenville, NC: East Carolina University | en_US |
Identifier (URI) | http://hdl.handle.net/10342/4133 | |
Description | 2013 Online Presentations RCAW | en_US |
Extent | 1 | en_US |
Language | en_US | en_US |
Subject | Nutrition education | |
Subject | BMI | |
Subject | Obesity | |
Subject | Calories | |
Subject | Health | |
Title | Does an integrated nutrition education program affect Body Mass Index and knowledge retention of fifth grade students? | en_US |
Type | Poster | en_US |