• Find People
  • Campus Map
  • PiratePort
  • A-Z
    • About
    • Submit
    • Browse
    • Login
    Search 
    •   ScholarShip Home
    • Division of Research and Graduate Studies
    • Center for Sustainable Tourism
    • Search
    •   ScholarShip Home
    • Division of Research and Graduate Studies
    • Center for Sustainable Tourism
    • Search
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Browse

    All of The ScholarShipCommunities & CollectionsDateAuthorsTitlesSubjectsTypeDate SubmittedThis CollectionDateAuthorsTitlesSubjectsTypeDate Submitted

    My Account

    Login

    Discover

    Author
    Green, Erin (1)
    Subject
    Gastronomy (1)
    Recreation and tourism (1)
    Sustainability (1)
    Tourism and gastronomy (1)... View MoreDate Issued2013 (1)Has File(s)
    Yes (1)

    Search

    Show Advanced FiltersHide Advanced Filters

    Filters

    Use filters to refine the search results.

    Now showing items 1-1 of 1

    • Sort Options:
    • Relevance
    • Title Asc
    • Title Desc
    • Issue Date Asc
    • Issue Date Desc
    • Results Per Page:
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100
    Thumbnail

    A Study of Travelers' Foodie Activity Dimensions, Demographic Characteristics, and Trip Behaviors 

    Green, Erin (East Carolina University, 2013)
    People who identify themselves as foodies may do so for vastly different reasons. From interests in sustainable agriculture to gardening, they differ in their lifestyles and behaviors. These interests can be grouped into ...

    East Carolina University has created ScholarShip, a digital archive for the scholarly output of the ECU community.

    • About
    • Contact Us
    • Send Feedback