Diet and Osteoarthritis: Sharing Strategies for Reduced Pain and Improved Function when the Evidence is Limited

Smith, BrittanyCraven, KayKolasa, Kathryn M.2022-10-052022-10-0520210029-666Xhttp://hdl.handle.net/10342/11426en-USdietosteoarthritisreduced painDiet and Osteoarthritis: Sharing Strategies for Reduced Pain and Improved Function when the Evidence is LimitedArticle10.1097/nt.0000000000000469