Disparities in Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina Residents

Wu, QiangJilcott Pitts, Stephanie Bell2022-03-102022-03-102015-08-250778-7367http://hdl.handle.net/10342/9915en-USDisparitiesFarmers’ marketZoning ordinanceDisparities in Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina ResidentsArticle10.1186/s13690-015-0085-9