Effects of High-Pressure Treatment on Spores of Clostridium Species

Li, Yong-Qing2022-03-092022-03-092016-09-010099-2240http://hdl.handle.net/10342/9893en-UShigh-Pressure TreatmentClostridium Speciesfood and health care industriesEffects of High-Pressure Treatment on Spores of Clostridium SpeciesArticle10.1128/AEM.01363-16