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Disparities in healthy food zoning, farmers’ market availability, and fruit and vegetable consumption among North Carolina residents
(2015-08-25)
Background
Context and purpose of the study. To examine (1) associations between county-level zoning to support farmers’ market placement and county-level farmers’ market availability, rural/urban designation, percent ...
One-Year Follow-Up Examination of the Impact of the North Carolina Healthy Food Small Retailer Program on Healthy Food Availability, Purchases, and Consumption
(2018-11-28)
We examined the short-term impact of the North Carolina Healthy Food Small Retailer Program (HFSRP), a legislatively appropriated bill providing funding up to $25,000 to small food retailers for equipment to stock and ...
Disparities in healthy food zoning, farmers' market availability, and fruit and vegetable consumption among North Carolina residents
(2015)
Background: Context and purpose of the study. To examine (1) associations between county-level zoning to support
farmers’ market placement and county-level farmers’ market availability, rural/urban designation, percent ...