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A Study of Travelers' Foodie Activity Dimensions, Demographic Characteristics, and Trip Behaviors
(East Carolina University, 2013)
People who identify themselves as foodies may do so for vastly different reasons. From interests in sustainable agriculture to gardening, they differ in their lifestyles and behaviors. These interests can be grouped into ...
Educational engagement and the environment: Investigating service learning in the nonhuman sciences
(2014)
Classic definitions outline service learning as engaging students in experiential education where learning goals are reached when service activities are combined with reflective assignments. In an effort to integrate ...
An ethnographic exploration of a student subculture of sustained civic engagement
(2011-09)
The purpose of this study is to describe how students understand their own participation in civic engagement activities, particularly as members of a supportive community. Research questions include: How do students ...
Making Art Responsibly
(East Carolina University, 2010)
This essay is a written defense for the body of work titled, "How Does Your Garden Grow?" as well as an examination of how art can behave responsibly in regards to the social process.
Planning for Resilience in Coastal Louisiana
(2013-05-22)
Traci Birch a managing partner with The Verdant Group – a woman-owned urban planning
firm based in New Orleans. In this position she specializes in land use and environmental
planning, and has worked extensively in ...
STAKEHOLDERS' ATTITUDES TOWARDS SUSTAINABLE TOURISM DEVELOPMENT IN COASTAL COMMUNITIES
(East Carolina University, 2011)
As North Carolina's coastal communities face challenges in maintaining the quality of the natural and cultural resources that drive their tourism economy the need for sustainable actions in tourism development is made ...
Factors Influencing Brand Loyalty to Craft Breweries in North Carolina
(East Carolina University, 2012)
In 2005 North Carolina passed a law allowing breweries to give product samples to employees and guests. The law also changed the definition of a malt beverage and increased the amount of alcohol by volume (ABV) from 6%ABV ...
Pond Life : A Landscape of Sustainability for the Table
(East Carolina University, 2013)
The purpose of this written report of my thesis is to discuss the visual element presented in partial fulfilment of the requirements of the Master of Fine Arts degree. The objects in this visual presentation address our ...
Solar Panel Installation on ECU Warehouse Campus
(2013-04)
2013 Online Presentations RCAW