Browsing Other Campus Research by Author "School of Hospitality Leadership"
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BARRIERS TO SUSTAINABILITY: A CROSS-CASE ANALYSIS OF SMALL TOURISM ACCOMMODATION ENTERPRISES (STAEs) IN DARE COUNTY, NORTH CAROLINA
Midgett, Chelsea C. (East Carolina University, 2017-07-05)Small tourism accommodation enterprises (STAEs) are a continually growing segment of the hospitality industry, with considerable influence on the adoption of sustainability. Incorporating sustainability can present challenges, ... -
Measuring Importance, Performance, and Frequency of Green Initiatives among North Carolina Bed and Breakfast Operators: A Pilot Study
Sanderson, Mary S. (East Carolina University, 2013)A bed and breakfast (B&B) is a house or small hotel where someone can rent a room for a price that includes breakfast the next morning (Bed and Breakfast, 2012). According to Tsai (2008), green hotels are lodging facilities ...