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ECU Main Campus
College of Engineering and Technology
Technology Systems
Integrating Lean, Green, and Resilience Criteria in a Sustainable Food Supply Chain Planning Model
Integrating Lean, Green, and Resilience Criteria in a Sustainable Food Supply Chain Planning Model
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DasIntegratingLeanGreenandResilienceCriteriainaSustainableFoodSupplyChainPlanningModel.pdf
(433.18 KB)
Date
2019-04-01
Authors
Das, Kanchan
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
Description
Keywords
Sustainable food supply chain
,
Food collection cooperatives
,
Resilience criteria
Citation
URI
http://hdl.handle.net/10342/10553
Collections
Technology Systems
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