“Let’s Use This Mess to Our Advantage”: Calls to Action to Optimize School Nutrition Program beyond the Pandemic
| dc.contributor.author | Pitts, Stephanie Jilcott | |
| dc.contributor.author | Katz, Beth N. | |
| dc.date.accessioned | 2023-01-10T15:19:29Z | |
| dc.date.available | 2023-01-10T15:19:29Z | |
| dc.date.issued | 2022-06-22 | |
| dc.identifier.doi | 10.3390/ijerph19137650 | |
| dc.identifier.issn | 1660-4601 | |
| dc.identifier.uri | http://hdl.handle.net/10342/12005 | |
| dc.language.iso | en_US | en_US |
| dc.subject | school meal programs | en_US |
| dc.subject | child or adolescent | en_US |
| dc.subject | food insecurity | en_US |
| dc.title | “Let’s Use This Mess to Our Advantage”: Calls to Action to Optimize School Nutrition Program beyond the Pandemic | en_US |
| dc.type | Article | en_US |
| ecu.journal.issue | 13 | en_US |
| ecu.journal.name | International Journal of Environmental Research and Public Health | en_US |
| ecu.journal.volume | 19 | en_US |
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