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Cardiovascular Disease Risk Factors Profile Among Australian Vegetarian and Nonvegetarian Teenagers

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dc.contributor.authorPawlak, Roman
dc.contributor.authorVos, Paul
dc.contributor.authorGrant, Ross
dc.contributor.authorBilgin, Ayse A.
dc.contributor.authorBerg, Jade
dc.contributor.authorPearce, Robyn
dc.contributor.authorMorris, Margaret
dc.date.accessioned2022-09-22T14:46:09Z
dc.date.available2022-09-22T14:46:09Z
dc.date.issued2021
dc.identifier.doi10.1177/1559827619829000
dc.identifier.issn1559-8276
dc.identifier.urihttp://hdl.handle.net/10342/11295
dc.language.isoen_USen_US
dc.subjectCardiovascular diseaseen_US
dc.subjectdieten_US
dc.subjectteenagersen_US
dc.titleCardiovascular Disease Risk Factors Profile Among Australian Vegetarian and Nonvegetarian Teenagersen_US
dc.typeArticleen_US
ecu.journal.issue3en_US
ecu.journal.nameAmerican Journal of Lifestyle Medicineen_US
ecu.journal.pages313-321en_US
ecu.journal.volume15en_US

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