Now showing items 21-34 of 34

  • The Need for Interprofessional Collaborative Ready Nutrition and Dietetics Practitioners 

    Kolasa, Kathryn M.; Eliot, Kathrin A. (2014-10-01)
    This is the full length paper of what turned out to be a published brief after going through peer review. Many of our colleagues have requested the original full length description which is more of a call to action for ...
  • North Carolina's Pediatric Obesity Clinician Reference Guide and Tool Kit 

    Albright, Jenny; Armstrong, Sarah; Collier, David N.; Pullen-Davis, L; Dunn, Carolyn Kusbit; Gerald, L; Kolasa, Kathryn M.; Langer, S; Lazorick, Suzanne; Perrin, Eliana; Schwartz, Robert; Skelton, Josephy; Thomas, Cathy; Christianson, L (2009-07-27)
    This poster presents the tools developed by clinicians treating childhood obesity in North Carolina. The history of the development of these tools is outlined at the end of the accompanying abstract submission to the ...
  • North Carolina's Plan to Address Obesity: Healthy Weight and Healthy Communities 

    Kolasa, Kathryn M.; Craven, Kay (2013-02-07)
    This presentation describes the 2013-2020 NC Obesity Plan. Evidence based core behaviors are described as well as strategies for encouraging the adoption of those behaviors in worksites, health care and colleges and ...
  • Participation in Community-Originated Interventions is Associated with Positive Changes in Weight Status and Health Behaviors in Youth 

    Whetstone, Lauren; Kolasa, Kathryn M.; Collier, David N. (2012-04-13)
    Purpose. To assess changes in children’s health behaviors and weight status after participation in community-originated interventions. ...
  • Pitt County Memorial Hospital Plays a Role in the Eat Smart Move More North Carolina Movement 

    Kolasa, Kathryn M.; Currie, Russ; Dial, Jeff; Gaskins, Scottie; Simmons, Rose Ann (2009)
    Pitt County Memorial Hospital is taking the "Journey to Excellence" and as part of that journey, is creating a culture of wellness. This paper describes those efforts as well as the criteria for healthy food. Data ...
  • Raw beef liver could mean trip to hospital 

    Oakley, Caleb; Kolasa, Kathryn M. (2022-08-31)
    This is a weekly Q and A newspaper column under the byline of Dr. Kathy Kolasa. Today's column involves the medical risks associated with human consumption of raw beef liver.
  • Religious fasting poses challenges and benefits 

    Sims, Madison; Kolasa, Kathryn M. (2022-02-23)
    This is a weekly Q and A newspaper column under the byline of Dr. Kathy Kolasa. Today's column is about learning the challenges and benefits religious fasting may or may not have on one's health.
  • Special Concerns through an early pregnancy journey 

    Kolasa, Kathryn M. (2016-06)
    Nutrition and supplementation in the woman of reproductive age can have profound and lasting effects on her child’s health. Preconception planning for all women should include advice to begin folic acid supplementation at ...
  • Stress and burnout in nutrition and dietetics 

    Kolasa, Kathryn M.; Cuff, Patricia; Eliot, Kathrin A. (2018-03)
    Literature from across multiple health professions points to a budding crisis where current and future health professionals are experiencing stress and burnout at an alarming rate that threatens the vitality of our healthcare ...
  • Take Off 4-Health Healthy Lifestyle Camp Nutrition Education Curriculum 

    Dunn, Carolyn Kusbit; Harr, Nancy; Crawford, Yancey; Henes, Sarah T.; Kinner, Stephanie; Sutton, Virginia; Kolasa, Kathryn M.; Collier, David N. (2009-06-09)
    Summer camps designed to produce weight loss are popular childhood obesity interventions. Nutrition education is a critical component of youth weight loss camps and we will present the curriculum developed for a 3 week ...
  • Take Off 4-Health: Innovative Strategies to Improve Wellness in Adolescents 

    Harris, Nancy G.; Briley, Alexis; Collier, David N.; Dunn, Carolyn Kusbit; Crawford, Yancey; Henes, Sarah T.; Kinner, Stephanie; Kolasa, Kathryn M.; Lutes, Lesley D.; Scripture, Lee (2010-11-09)
    Summer camps for weight loss are popular. We present the nutrition curriculum for a 3 week residential camp for adolescents with health risks related to obesity or type 2 diabetes. The curriculum includes a camper meal ...
  • “Take Off 4-Health”: Nutrition Education Curriculum for a Healthy Lifestyle Camp for Overweight Youth 

    Harris, Nancy G.; Dunn, Carolyn Kusbit; Kolasa, Kathryn M.; Crawford, Yancey; Henes, Sarah T.; Kinner, Stephanie; Sutton, Virginia; Colby, Sarah E.; Collier, David N. (East Carolina University, 2010)
    There is evidence that residential summer weight loss camps can be effective to initiate or support the small change approach to address childhood obesity. This report describes the development and evaluation of nutrition ...
  • The UHS Nutrition Initiative: Enhancing the ability of patients, employees and the community to "Eat Smart and Move More" 

    Kolasa, Kathryn M.; Poole, Diane A; Chatman, Mary B.; Nelson, Catherine; Gaskins, Scottie; Holliday, Amanda (2005)
    This article describes the obesity problem in eastern North Carolina and the responses that the Pitt County Memorial Hospital is taking locally to change policies and environments.
  • What to do when doctors disagree on diet for women with Gestational Diabetes 

    Kolasa, Kathryn M.; Haven, Kelley; Craven, Kay (2018-05)
    Medical nutrition therapy is considered the cornerstone of treatment for gestational diabetes mellitus, even though there is no consensus on the best dietary approach to achieve optimal glycemic control and positive maternal ...