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    Biochemical and cultural characteristics of Staphylococcus aureus associated with lysogenic conversion to loss of beta-hemolysin production

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    Mason_Biochemical-and-cultural-characteristics-of-Staphylococcus_1974.pdf (20.49Mb)

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    Author
    Mason, Richard Edward.
    URI
    http://hdl.handle.net/10342/11231
    Subject
    BIOL
    Collections
    • Biology
    • Master's Theses
    Publisher
    East Carolina University

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