Farm Fresh Foods for Healthy Kids (F3HK): An innovative Community Supported Agriculture Intervention to Prevent Childhood Obesity in Low-Income Families and Strengthen Local Agricultural Economies
Author
Pitts, Stephanie
Subject
Date
2017-04-08
Citation:
APA:
Pitts, Stephanie. (April 2017).
Farm Fresh Foods for Healthy Kids (F3HK): An innovative Community Supported Agriculture Intervention to Prevent Childhood Obesity in Low-Income Families and Strengthen Local Agricultural Economies.
BMC Public Health,
(17:1), p.. Retrieved from
http://hdl.handle.net/10342/9855
MLA:
Pitts, Stephanie.
"Farm Fresh Foods for Healthy Kids (F3HK): An innovative Community Supported Agriculture Intervention to Prevent Childhood Obesity in Low-Income Families and Strengthen Local Agricultural Economies". BMC Public Health.
17:1. (.),
April 2017.
May 17, 2022.
http://hdl.handle.net/10342/9855.
Chicago:
Pitts, Stephanie,
"Farm Fresh Foods for Healthy Kids (F3HK): An innovative Community Supported Agriculture Intervention to Prevent Childhood Obesity in Low-Income Families and Strengthen Local Agricultural Economies," BMC Public Health 17, no.
1 (April 2017),
http://hdl.handle.net/10342/9855 (accessed
May 17, 2022).
AMA:
Pitts, Stephanie.
Farm Fresh Foods for Healthy Kids (F3HK): An innovative Community Supported Agriculture Intervention to Prevent Childhood Obesity in Low-Income Families and Strengthen Local Agricultural Economies. BMC Public Health.
April 2017;
17(1)
. http://hdl.handle.net/10342/9855. Accessed
May 17, 2022.
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