Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina
Author
Pitts, Stephanie
Subject
Date
2017-10-07
Citation:
APA:
Pitts, Stephanie. (October 2017).
Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina.
,
(),
-
. Retrieved from
http://hdl.handle.net/10342/9856
MLA:
Pitts, Stephanie.
"Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina". .
. (),
October 2017.
September 26, 2023.
http://hdl.handle.net/10342/9856.
Chicago:
Pitts, Stephanie,
"Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina," , no.
(October 2017),
http://hdl.handle.net/10342/9856 (accessed
September 26, 2023).
AMA:
Pitts, Stephanie.
Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina. .
October 2017;
():
.
http://hdl.handle.net/10342/9856. Accessed
September 26, 2023.
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