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Author | Pitts, Stephanie | |
Date Accessioned | 2022-02-26T16:33:07Z | |
Date Available | 2022-02-26T16:33:07Z | |
Date of Issue | 2020-09-11 | |
ISSN | 1368-9800 | |
Identifier (URI) | http://hdl.handle.net/10342/9877 | |
Language | en_US | en_US |
Subject | food and beverage | en_US |
Subject | variety, price and quality | en_US |
Subject | German and US supermarkets | en_US |
Title | Comparison of Food and Beverage Products' Availability, Variety, Price and Quality in German and US Supermarkets | en_US |
Type | Article | en_US |
Identifier (DOI) | 10.1017/S1368980020002645 | |
Journal Name | Public Health Nutrition | en_US |
Journal Volume | 23 | en_US |
Journal Issue | 18 | en_US |
Article Pages | 3387-3393 | en_US |