Wu, Qiang, & Jilcott Pitts, Stephanie Bell. (August 2015).
Disparities in Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina Residents.
,
(),
-
. Retrieved from
http://hdl.handle.net/10342/9915
Wu, Qiang, and Jilcott Pitts, Stephanie Bell.
"Disparities in Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina Residents". .
. (),
August 2015.
January 30, 2023.
http://hdl.handle.net/10342/9915.
Chicago:
Wu, Qiang and Jilcott Pitts, Stephanie Bell,
"Disparities in Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina Residents," , no.
(August 2015),
http://hdl.handle.net/10342/9915 (accessed
January 30, 2023).
AMA:
Wu, Qiang, Jilcott Pitts, Stephanie Bell.
Disparities in Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina Residents. .
August 2015;
():
.
http://hdl.handle.net/10342/9915. Accessed
January 30, 2023.
