Embracing a plant-based diet. What is it and what's the evidence
dc.contributor.author | Kolasa, Kathryn M. | |
dc.date.accessioned | 2018-07-22T18:59:56Z | |
dc.date.available | 2018-07-22T18:59:56Z | |
dc.date.issued | 2017-05 | |
dc.description.abstract | In this paper we present a case of a young health professional feeling peer pressure to become vegan. We also present a case of a vegan baby. We discuss nutrient of concerns for individuals restricting or eliminating animal food from their diets. | en_US |
dc.identifier.citation | Pawlak R, Kolasa KM. Embracing a Plant Based Diet. What is it and what's the evidence. Nutrition Today. 2017;52(3):155-161. | en_US |
dc.identifier.uri | http://hdl.handle.net/10342/6884 | |
dc.language.iso | en_US | en_US |
dc.relation.uri | https://journals.lww.com.nutritiontodayonline/pages/default.aspx | en_US |
dc.subject | plant-based diet | en_US |
dc.subject | vegetarian; vegan; whole foods diet; nutrition | en_US |
dc.title | Embracing a plant-based diet. What is it and what's the evidence | en_US |
dc.type | Article | en_US |
ecu.journal.issue | 3 | en_US |
ecu.journal.name | Nutrition Today | en_US |
ecu.journal.pages | 155-161 | en_US |
ecu.journal.volume | 52 | en_US |
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