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The UHS Nutrition Initiative: Enhancing the ability of patients, employees and the community to "Eat Smart and Move More"

dc.contributor.authorKolasa, Kathryn M.
dc.contributor.authorPoole, Diane A
dc.contributor.authorChatman, Mary B.
dc.contributor.authorNelson, Catherine
dc.contributor.authorGaskins, Scottie
dc.contributor.authorHolliday, Amanda
dc.date.accessioned2011-09-08T19:58:05Z
dc.date.available2011-09-08T19:58:05Z
dc.date.issued2005
dc.descriptionThis journal is a publication of the Pitt Memorial Hospital sharing reserach and other scholarly work of its employeesen_US
dc.description.abstractThis article describes the obesity problem in eastern North Carolina and the responses that the Pitt County Memorial Hospital is taking locally to change policies and environments.en_US
dc.identifier.citationPerspectives on Patient Care; :19 p. 33-41en_US
dc.identifier.urihttp://hdl.handle.net/10342/3680
dc.language.isoen_USen_US
dc.subjectHealthy eatingen_US
dc.subjectEnvironmental change
dc.subjectWorksite wellness
dc.titleThe UHS Nutrition Initiative: Enhancing the ability of patients, employees and the community to "Eat Smart and Move More"en_US
dc.typeArticle

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