Gaps and Barriers Along the North Carolina Agri-Food Value Chain
dc.contributor.author | Pitts, Stephanie | |
dc.date.accessioned | 2022-02-26T16:34:42Z | |
dc.date.available | 2022-02-26T16:34:42Z | |
dc.date.issued | 2016-02-01 | |
dc.identifier.doi | 10.1108/BFJ-06-2015-0223 | |
dc.identifier.issn | 0007-070X | |
dc.identifier.uri | http://hdl.handle.net/10342/9886 | |
dc.language.iso | en_US | en_US |
dc.subject | Value chain | en_US |
dc.subject | Farm-to-market | en_US |
dc.subject | Food systems | en_US |
dc.title | Gaps and Barriers Along the North Carolina Agri-Food Value Chain | en_US |
dc.type | Article | en_US |
ecu.journal.issue | 2 | en_US |
ecu.journal.name | British Food Journal | en_US |
ecu.journal.pages | 301-317 | en_US |
ecu.journal.volume | 118 | en_US |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- PittsGapsandbarriersalongthenortharolinaagrifoodvaluechain.pdf
- Size:
- 229.94 KB
- Format:
- Adobe Portable Document Format
- Description:
- Article