Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina

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PittsBaselineAssessmentofaHealthycornerstoreinitiative.pdf (316.74 KB)

Date

2017-10-07

Authors

Pitts, Stephanie

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Keywords

food availability , diet , convenience store

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URI

http://hdl.handle.net/10342/9856

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Public Health