A study of changes in body composition of fingerling striped bass (Morone saxatilis) fed purified diets

Simple item page
dc.access.optionOpen Access
dc.contributor.advisorO'Rear, Charles W.
dc.contributor.authorJohnson, John Marshall.
dc.contributor.departmentBiology
dc.date.accessioned2022-09-13T13:35:13Z
dc.date.available2022-09-13T13:35:13Z
dc.date.created1978
dc.degree.departmentDepartment of Biology
dc.degree.disciplineM.S.-Biology
dc.degree.grantorEast Carolina University
dc.degree.levelMasters
dc.degree.nameM.S.
dc.identifier.othero04264744
dc.identifier.urihttp://hdl.handle.net/10342/11220
dc.language.isoen
dc.publisherEast Carolina University
dc.subjectBIOL
dc.titleA study of changes in body composition of fingerling striped bass (Morone saxatilis) fed purified diets
dc.typeMasters Thesis
dc.type.materialtext
ecu.journal.pages40

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
Johnson_A-study-of-changes-in-body_1978.pdf
Size:
13.44 MB
Format:
Adobe Portable Document Format
Download

Collections

Master's Theses
Biology