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Environmental factors influencing bacterial levels associated with Rangia Cuneata (Gray) in North Carolina

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dc.access.optionOpen Access
dc.contributor.advisorJeffreys, Donald B.
dc.contributor.advisorKane Jr., Bernard E.
dc.contributor.authorGreen, David P.
dc.contributor.departmentBiology
dc.date.accessioned2022-09-13T12:48:46Z
dc.date.available2022-09-13T12:48:46Z
dc.date.created1980
dc.degree.departmentDepartment of Biology
dc.degree.disciplineM.S.-Biology
dc.degree.grantorEast Carolina University
dc.degree.levelMasters
dc.degree.nameM.S.
dc.identifier.othero06403432
dc.identifier.urihttp://hdl.handle.net/10342/11163
dc.language.isoen
dc.publisherEast Carolina University
dc.subjectBIOL
dc.titleEnvironmental factors influencing bacterial levels associated with Rangia Cuneata (Gray) in North Carolina
dc.typeMasters Thesis
dc.type.materialtext
ecu.journal.pages96

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