An examination of consumers' perceived barriers to healthy eating and the role of context in nutrition education

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dc.access.optionRestricted Campus Access
dc.contributor.advisorMott, Vivian W.
dc.contributor.authorScarborough, Rebecca Ann
dc.date.accessioned2022-03-24T20:59:32Z
dc.date.available2022-03-24T20:59:32Z
dc.date.created2002
dc.degree.departmentDepartment of Counselor and Adult Education
dc.degree.disciplineMAED-Adult Education
dc.degree.grantorEast Carolina University
dc.degree.levelMasters
dc.degree.nameM.A.Ed.
dc.identifier.othero51109791
dc.identifier.urihttp://hdl.handle.net/10342/10253
dc.language.isoen
dc.publisherEast Carolina College
dc.subjectEDUC
dc.titleAn examination of consumers' perceived barriers to healthy eating and the role of context in nutrition education
dc.typeThesis
dc.type.materialtext

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Master's Theses
Higher, Adult and Counselor Education