Guidelines for Healthy Foods and Beverages at Company-Sponsored Events. Vendor Tool Kit. Event Planner Tool Kit
Gaskins, Scottie; Kolasa, Kathryn M.; Bucher, Colleen
Vidant Heatlh adopted a "healthy food environment" policy in 2012. This vendor tool kit includes the policy, definitions that support the policy, stept that help a vendor adhere to the policy and resources. Topics covered include criteria for healthy foods, percent healthy foods required, calorie labeling, serving sizes and point of selection signage. A companion event planner tool kit provides tips for meeting planners working with caterers to provide healthy meals and snacks at company sponsored events.