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Now showing items 11-20 of 20
The Mediterranean way of eating at three USDA cost levels: A culinary medicine workshop for Family Medicine residents and culinary arts students - Facilitator Guide
(2022-02)
Barriers to implementation of culinary medicine in resident training include lack of facilities, administrative support, and community engagement. This guide describes how ECU Family Medicine met those challenges to present ...
The Mediterranean way of eating at three USDA cost levels: A culinary medicine workshop for Family Medicine residents and culinary arts students - Pre-work presentations and cooking demonstration
(2022-02)
The Culinary Medicine Workshop was offered to ECU Family Medicine residents in response to growing interest in culinary medicine training as a way to improve nutrition counseling with patients. During this workshop, residents ...
Emergency Food Bag and Patient Education for the MOTHeRS' Project
(2021-06-10)
The MOTHeRS’ Project was developed in 2020 with funding from the United Healthcare Foundation (UHF), ECU Physicians, and the Departments of OB-GYN, Psychiatry and Family Medicine, to utilize NC-STeP—a statewide telepsychiatry ...
The Mediterranean Diet patient handout
(2022-01)
This 2-sided handout was designed to help patients, clients, and providers understand the Mediterranean approach to eating which has been associated with health benefits like reduced risk of heart diseases, metabolic ...
Diet and osteoarthritis: Sharing strategies for reduced pain and improved function when the evidence is limited
(2021-04)
Osteoarthritis is a debilitating joint disease impacting millions of people around the world, but for which few effective treatments exist. It is influenced by both mechanical and systemic factors, each of which may be ...
Orientation to Screening and Treating Patients for Food Insecurity, The MOTHeRS Project - Updated 2022
(2021)
This is the presentation/training for staff and volunteers participating in the screening for and treatment of food insecurity in the MOTHeRS project. These materials can be adapted for other clinical sites. This is an ...
Much to consider about multivitamin-mineral supplements
(2023-06-28)
This is a weekly Q and A newspaper column under the byline of Dr. Kathy Kolasa. Today's column shares some of the information presented at the Council on Aging's Brainiac Bootcamp and answers a question about multiple ...
Penny Pinchers Healthy Grocery Store Tour Leader Talking Points
(2024-04-05)
This slide set was created by Registered Dietitian Nutritionists in partnership with Pitt Partners for Health (PPH) to be printed and used as a guide for volunteers leading tours as a part of their Healthy Grocery Store ...
Penny Pinchers Healthy Grocery Store Tour Training Slides
(2024-04-07)
This slide set was created by Registered Dietitian Nutritionists in partnership with Pitt Partners for Health (PPH) to be used to train volunteers that will lead or assist with the Penny Pincher's Grocery Store Tour program. ...
Prenatal Nutrition Basics for Family Medicine Residents
(2023-10-10)
This slide set was used in a presentation on prenatal nutrition to a group of family medicine residents and faculty. It provides an overview of basic nutrition recommendations and considerations during pregnancy such as ...