Penny Pinchers Healthy Grocery Store Tour Leader Talking Points

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dc.contributor.authorKolasa, Kathryn M
dc.contributor.authorSmith, Brittany
dc.contributor.authorAshe, Gerri
dc.contributor.authorThomas, De'Vette
dc.contributor.authorWhite, Quatavia
dc.date.accessioned2024-04-08T15:39:20Z
dc.date.available2024-04-08T15:39:20Z
dc.date.issued2024-04-05
dc.description.abstractThis slide set was created by Registered Dietitian Nutritionists in partnership with Pitt Partners for Health (PPH) to be printed and used as a guide for volunteers leading tours as a part of their Healthy Grocery Store Tours program. This comprehensive booklet provides background on the program; an overview of the tour schedule; an explanation of helpful grocery store shelf tags like Guiding Stars (at Food Lion), WIC tags, and unit prices; offers instruction on key messages and activities that should be shared with participants during each stop along the tour to make healthy food choices at the best price; and explains the $15 Grocery Store Challenge that will take place at the end.en_US
dc.format.extent48en_US
dc.identifier.citationKolasa KM, Smith B, Ashe G, Thomas D, White Q. Penny Pinchers Healthy Grocery Store Tour Leader Talking Points. Printed for use during Pitt Partners for Health Grocery Store Tours. Updated April 5, 2024.en_US
dc.identifier.urihttp://hdl.handle.net/10342/13348
dc.language.isoen_USen_US
dc.subjectGrocery Store Touren_US
dc.subjectHealthy Eatingen_US
dc.subjectShopping on a budgeten_US
dc.titlePenny Pinchers Healthy Grocery Store Tour Leader Talking Pointsen_US
dc.typeOther Scholarly Worken_US

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PENNY PINCHERS TOUR LEADER NOTES APRIL 2024.pptx
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Healthy Grocery Store Tour Leader Guide
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